Honey Dijon Chicken

Prep/Cook time: 20 minutes
Serves 4

1 tablespoon butter or margarine
4 boneless chicken breast halves
1 can Cream of Chicken Dijon Soup
½ cup milk
2 tablespoon honey
4 cups hot cooked noodles
¼ cup chopped toasted pecans, or walnuts

Heat butter in skillet. Add chicken and cook until browned.

Add soup, milk and honey. Heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve with noodles. Sprinkle with nuts.